Compass Group Australia is seeking a energetic culinary leader in the Toowoomba region to drive exceptional food experiences and operational excellence across a high-volume catering operation.You will oversee menu design, food preparation, service delivery and customer satisfaction while leading a skilled team, ensuring compliance, and delivering business performance.
This role offers growth, training and the chance to make a positive community impact.
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📌 Lead Chef – High Volume Catering & Culinary Innovation Bendigo
🏢 Compass Group Australia
📍 Bendigo
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