Precruitment in Albury, NSW seeks a full time Cook to join the kitchen team. You will prepare, cook and present meals to quality and safety standards, under the Chef's guidance, across restaurant and function events.
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The ideal candidate has AQF Cert IV (or equivalent) and at least one year of relevant experience; otherwise, three years' experience may be considered. Salary ranges from $65,000 to $80,000 per year, depending on experience.