Crown Resorts in Sydney is seeking a Chef de Partie to lead and support a kitchen section within our premium Epicurean and Crown Sydney venues.
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You will deliver high-quality dishes, assist with daily prep and service, and uphold food safety, hygiene and presentation standards in a rapid-paced, team-focused environment.
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We offer a competitive salary, staff meals, uniforms provided, career development and generous discounts across Crown Hotels and Restaurants.
📌 Chef de Partie -- Fine-Dining, Fast-Paced Kitchen Lead (New South Wales)
🏢 Crown Resorts
📍 New South Wales
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