Laundy Hotels' Long Jetty Hotel on the NSW Central Coast is seeking a passionate Chef to join the team and help deliver the quality dining experience guests expect.
Reporting to the Head Chef, you will prepare and produce dishes on the line, maintain high kitchen standards, and mentor junior chefs while ensuring hygiene and protected operations.
We value teamwork, resilience under pressure, and cost control, with opportunities across one of NSW's largest hospitality groups.
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📌 Chef on the Line: Lead Kitchen, Seasonal Menus & Growth (Sydney)
🏢 Laundy Hotels
📍 Sydney
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