Sourdough Apprentice Baker — Early Mornings, Growth Path (Western Australia)

Sourdough Apprentice Baker — Early Mornings, Growth Path (Western Australia)

14 Sep
|
The Glen Hotel Pty
|
Western Australia

14 Sep

The Glen Hotel Pty

Western Australia

Big Loaf in Fremantle is offering an apprentice / student baker role focused on artisan sourdough and hands-on learning from levain to the oven. You will master long fermentation, shaping and real sourdough in a collaborative production team.

The position suits an apprentice or bakery student studying at TAFE, with options for full-time apprenticeship or part time/casual for students. Shifts include early mornings or afternoons, and award rates apply.

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📌 Sourdough Apprentice Baker — Early Mornings, Growth Path (Western Australia)
🏢 The Glen Hotel Pty
📍 Western Australia

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