Chef on the Line: Lead Kitchen, Seasonal Menus & Growth (New South Wales)

Chef on the Line: Lead Kitchen, Seasonal Menus & Growth (New South Wales)

14 Sep
|
Laundy Hotels
|
New South Wales

14 Sep

Laundy Hotels

New South Wales

Job Description

Laundy Hotels' Long Jetty Hotel on the NSW Central Coast is seeking a passionate Chef to join the team and help deliver the quality dining experience guests expect.

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Reporting to the Head Chef, you will prepare and produce dishes on the line, maintain high kitchen standards, and mentor junior chefs while ensuring hygiene and protected operations.

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We value teamwork, resilience under pressure, and cost control, with opportunities across one of NSW's largest hospitality groups.

📌 Chef on the Line: Lead Kitchen, Seasonal Menus & Growth (New South Wales)
🏢 Laundy Hotels
📍 New South Wales

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