Moore Park Beach Tavern is seeking a Cook to join a lively, friendly kitchen team led by a dedicated Head Chef. The role offers a fast-paced commercial kitchen environment across diverse cuisines.
Ideal candidates have 2–3 years in a skilled kitchen, can work 5 days over 7, and bring a strong focus on food hygiene, grooming, and presentation. Rostering spans Mon–Sun with about 38 hours weekly.
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📌 Cook in a Fast-Paced Kitchen | Rotating Roster (Queensland)
🏢 Australia Chef Migration
📍 Queensland
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