Hospitality-Driven Sous Chef: Lead Kitchens, Elevate Guests (Cairns North)

Hospitality-Driven Sous Chef: Lead Kitchens, Elevate Guests (Cairns North)

14 Sep
|
Hilton
|
Cairns North

14 Sep

Hilton

Cairns North

Hilton is seeking a Sous Chef to lead daily kitchen operations, supervise a agile culinary team, and bring our culinary vision to life. You will manage production lists, ensure quality and efficiency, and help deliver memorable guest experiences.

The ideal candidate brings extensive cooking experience in high-standard settings, strong leadership and HACCP knowledge, and a proven ability to work across outlets or banquets in an international hotel environment.

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📌 Hospitality-Driven Sous Chef: Lead Kitchens, Elevate Guests (Cairns North)
🏢 Hilton
📍 Cairns North

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