Purpose: Keep the kitchen clean and equipment ready so the cake team can work without delay.
Main duties
Fruit Preparation and Cutting
Wash cake moulds and baking equipment
General kitchen cleaning
General dishwashing
Must have
Comfortable with repetitive cleaning tasks in a rapid, busy kitchen
Able to stand for full shifts and lift moderate loads
Available for early mornings and weekends
Full working rights in Australia
Nice to have
Prior dishwashing or kitchen hand experience
Basic food handling knowledge (training provided)
Basic Knife Skills