13 Sep
|
Porcellino
|
Haymarket
13 Sep
Porcellino
Haymarket
We have an exciting chance for an experienced Chef to join our team at Porcellino. Located in the forecourt of Australia's oldest hospital, Porcellino offers seasonal and contemporary café dining in the heart of Sydney CBD.
As a Chef, you will be responsible for preparing and cooking high-quality, up-to-date café dishes while delivering outstanding food for both à la carte service and private catering functions hosted at our venue.
Pay: $78,000.00 – $85,000.00 per year
Work Location: In person
📌 Chef Haymarket
🏢 Porcellino
📍 Haymarket