As one of the Central Coast's premier hospitality venues, Gosford RSL Club continues to grow and evolve.
We're seeking an experienced Asian Cuisine Chef or Cook to join our talented culinary team and help deliver the quality, flavour and consistency our members and guests expect.Job DescriptionWhat you'll be doingAs a valued member of our kitchen team, you will:Prepare and present authentic, high-quality Asian dishes that delight our members and guestsWork closely with our chefs and front-of-house team to deliver outstanding serviceContribute ideas for menu development, seasonal specials and current offeringsMaintain exceptional standards of food safety, hygiene and kitchen organisationHelp foster a positive, supportive and professional kitchen culturePlay a key role during busy service periods while remaining calm,



focused and efficientEnsure consistency and attention to detail in every dish that leaves the kitchenDesired Skills and ExperienceWhat we're looking forProven experience preparing authentic Asian cuisineA genuine passion for food and hospitalityStrong teamwork skills and the ability to work effectively in a large, busy kitchen environmentStrong organisational and time management abilitiesA calm and professional approach under pressureA commitment to quality, consistency and guest satisfactionBe part of one of the Central Coast's leading hospitality venuesWork in a modern, well-equipped kitchen alongside an experienced culinary teamOpportunities for professional growth and developmentA supportive and collaborative workplace cultureStaff discounts and employee benefitsThe opportunity to help shape and grow an exciting Asian dining offeringIf you're passionate about authentic Asian cuisine and want to be part of a team that prides itself on quality, innovation and exceptional guest experiences, we'd love to hear from you.
#J-*****-Ljbffr

📌 Asian Cuisine Chef Or Cook (New South Wales)
🏢 Gosford RSL Club
📍 New South Wales