Grow Your Culinary Career as a Sous ChefJob Type: Full-TimeLocation: Tallebudgera, QLDRoster: 40 hours per week, including occasional weekend shiftsCater Care is seeking a Sous Chef to lead kitchen operations at one of our education sites in Tallebudgera.
In this role, you will drive high-volume bulk cookery for up to 500 guests in a fast-paced environment.
This is an exciting opportunity for a culinary leader who thrives in a structured, quality-focused setting and values a supportive, team-oriented culture.If you are eager to advance your career with a leading national catering provider while enjoying the rewards of a positive workplace, this full-time role is for you.Job DescriptionWhat We OfferSupplied uniform along with continuous skill enhancement and professional growth opportunitiesExclusive staff savings across 650+ retail partnersConfidential personal health and wellbeing resources via our Employee Assistance Program (EAP)Key ResponsibilitiesPrepare and present quality meals across cafes, residential halls, and event catering functionsEfficiently lead and support high-volume bulk cooking operationsPartner with the Head Chef to manage daily kitchen activitiesMaintain strict adherence to safety standards and food hygiene regulationsProvide prompt,



high-standard service with a positive attitudeKeep all kitchen areas clean, fully stocked, and well-organisedDesired Skills and ExperienceWhat We Are Looking ForA trade qualification in Commercial Cookery (or an equivalent certification)Prior experience in a Sous Chef or similar role, with education catering or event/function experience highly valuedProven ability to collaborate effectively in a team as well as operate autonomouslyStrong communication skills, exceptional time management, and high attention to detailA strong commitment to consistently preparing high-quality food within a structured, rapid-paced culinary environmentPlease NotePrior to commencement, all successful candidates must complete a Working with Children Check.About UsCater Care is a leading, 100% Australian owned contract catering service provider, operating across multiple sectors (Aged care, Education, Retirement, Retail and Remote services).
Through our values of Care, Pride and Community, we pride ourselves on diversity, work/life balance, providing excellent career opportunities to our employees.
We encourage First Nations people to consider a career with us.
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📌 Sous Chef - Tallebudgera (Gold Coast)
🏢 Cater Care Group
📍 Gold Coast