Job Description
Purpose
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As a Food & Beverage Team Leader,you play a significant role in organising various dining experiences. Your primary goal is to guide a cohesive team, ensuring smooth food and beverage operations. Your dedication to precision, guest satisfaction, and teamwork will be essential for the success of every dining experience.
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Primary Responsibilities
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You set the pace and lead by example during busy service periods
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Collaborate with the team and spark motivation to attain exceptional results together
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Create a welcoming and friendly atmosphere where you will turn every moment into a memory and every experience into a story
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Upselling isn't just about numbers; it's about crafting an unforgettable experience that leaves our guests craving for more
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When challenges arise, your ability to transform obstacles into opportunities shines
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Proactively source information to increase your product knowledge
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Skills and Experience
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Proficiency in food & beverage protocols, encompassing table & event service, beverage expertise, and coffee crafting skills
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Confidence in communicating with guests and colleagues for seamless teamwork
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Adaptable within diverse food & beverage settings, with flexibility across different schedules including early mornings, evenings, weekends and public holidays as required
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Possession of a valid RSA or an equivalent qualification for the specific Country / State / Territory
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Passion for engaging with patrons and collaborating within a team of diverse professionals
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📌 Food And Beverage Team Leader (New South Wales)
🏢 Accor Apartments and Realty
📍 New South Wales