About the role

We're looking for an experienced and reliable Chef to join our busy café kitchen. This is a outstanding chance for someone who enjoys a fast-paced environment, takes pride in producing consistent quality food, and is looking for a Monday to Friday role with no weekend work. The successful applicant will be confident across both breakfast service and bain-marie cooking, with the ability to manage prep, service and food quality throughout the day.

Key responsibilities
Confident cooking a full breakfast menu during busy service
Preparing and cooking a variety of bain-marie dishes
Managing prep, service and food quality throughout the day
Maintaining consistency, presentation and portion control
Ensuring food safety, cleanliness and kitchen organisation
Working efficiently under pressure
Assisting with ordering,



prep and keeping the kitchen running smoothly
Taking ownership and pride in the food produced

About you
Strong experience as a breakfast/café chef
Confident cooking a full breakfast menu during busy service
Experience preparing and cooking a variety of bain-marie dishes
Strong focus on consistency, presentation and portion control
Valuable understanding of food safety, cleanliness and kitchen organisation
Able to work efficiently under pressure
Reliable, punctual and able to work well within a team

Benefits
Monday to Friday hours
No weekend work
Stable, long-term position
Supportive team environment
Well-equipped kitchen

📌 Chef Derrimut
🏢 Three Hungry Birds
📍 Derrimut