AnexcitingopportunityisavailableforanexperiencedCheftojoinawell-establishedhospitalityvenueinNewSouthWales(NSW).
Thisfull-timeroleisidealforapassionateculinaryprofessionalwhotakesprideinpreparinghigh-qualitydishes,maintainingexcellentkitchenstandards,andworkinginafast-pacedenvironment.
Thesuccessfulcandidatewillworkalongsideadedicatedkitchenteamtodeliveroutstandingdiningexperienceswhileensuringfoodquality,consistency,andcompliancewithfoodsafetystandards.
The Chance
AnexcitingopportunityisavailableforanexperiencedCheftojoinawell-establishedhospitalityvenueinNewSouthWales(NSW).
Thisfull-timeroleisidealforapassionateculinaryprofessionalwhotakesprideinpreparinghigh-qualitydishes,maintainingexcellentkitchenstandards,andworkinginafast-pacedenvironment.
Thesuccessfulcandidatewillworkalongsideadedicatedkitchenteamtodeliveroutstandingdiningexperienceswhileensuringfoodquality,consistency,andcompliancewithfoodsafetystandards.
Key Responsibilities
Prepare,cookandpresenthigh-qualitydishesinaccordancewithmenustandards
Maintainconsistencyinfoodquality,tasteandpresentation
Ensurethekitchenremainsclean,organisedandhygienicatalltimes
Monitorstocklevelsandassistwithinventorycontrolandordering
Complywithallfoodsafety,hygieneandworkplacehealthregulations
Assistwithmenuplanningandthedevelopmentofnewdishes
Workefficientlyandeffectivelyduringbusyserviceperiods
Collaboratewiththekitchenteamtomaintainsmoothdailyoperations
Requirements & Eligibility




CertificateIIIinCommercialCookeryoranequivalentqualification
Minimumof2years'relevantexperienceasaChef
Strongknowledgeofcommercialkitchenoperations
Soundunderstandingoffoodsafetyandhygienestandards
Abilitytoperformwellinafast-pacedenvironment
Excellentcommunicationandteamworkskills
Flexibletoworkevenings,weekendsandpublicholidays
Strongorganisationalskillswithattentiontodetail
Special Instructions
sponsorshipavailableforeligiblecandidates.
Prepare,cookandpresenthigh-qualitydishesinaccordancewithmenustandards
Maintainconsistencyinfoodquality,tasteandpresentation
Ensurethekitchenremainsclean,organisedandhygienicatalltimes
Monitorstocklevelsandassistwithinventorycontrolandordering
Complywithallfoodsafety,hygieneandworkplacehealthregulations
Assistwithmenuplanningandthedevelopmentofnewdishes
Workefficientlyandeffectivelyduringbusyserviceperiods
Collaboratewiththekitchenteamtomaintainsmoothdailyoperations
CertificateIIIinCommercialCookeryoranequivalentqualification
Minimumof2years'relevantexperienceasaChef
Strongknowledgeofcommercialkitchenoperations
Soundunderstandingoffoodsafetyandhygienestandards
Abilitytoperformwellinafast-pacedenvironment
Excellentcommunicationandteamworkskills
Flexibletoworkevenings,weekendsandpublicholidays
Strongorganisationalskillswithattentiontodetail
sponsorshipavailableforeligiblecandidates.
Full visa sponsorship available under Australia Subclass ********* Employer Nomination.
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📌 Chef (Sydney)
🏢 BuildRight Construction AU
📍 Sydney