Looking for a Hospitality Managers to lead the day-to-day operations of their st $70,000 to $85,000 plus super progressio to step up into recent role Looking for a Hospitality Managers to lead the day-to-day operations of their store on a permanent basis.
You'll be the driving force behind smooth service, happy customers, and a motivated team.
Based on what you bring to the role, you're looking at $70,000 to $85,000 plus super, with the chance to make a real impact on how the restaurant runs.
Previous experience as an assistant restaurant manager or supervisor Drive customer satisfaction by handling bookings, functions, complaints, and feedback with confidence Lead by example and keep the team aligned on company standards, policies, and performance targets Preferred Requirements Proven experience managing a restaurant or similar hospitality venue, with a track record of leading teams effectively Strong grasp of restaurant profitability, stock control,



and P L management Excellent communication skills, both written and verbal, with the ability to engage customers and staff Comfortable handling reservations, large bookings, functions, and online or takeaway orders Familiarity with council and regulatory compliance requirements in hospitality Knowledge of rostering, labour costs, COGS, training and development Similar experience in fast paced casual restaurants Preferred Qualifications Hospitality or Restaurant Management qualification, or equivalent hands-on experience Food Safety Supervisor certification or willingness to obtain it Experience with restaurant management systems and point-of-sale (POS) software Consultant ****** Reference number: ******* Profession:Hospitality TourismManagement Company: Frontline Recruitment Date posted: 11th Sep, ****

📌 Assistant/Restaurant Managers Qsr- Casual $70K - $85K (New South Wales)
🏢 Frontline Recruitment Group
📍 New South Wales