At ICC Sydney, Australia's leading convention, exhibition and
entertainment precinct, we're more than just a world class venue and brand –
we're a community of passionate professionals dedicated to putting our people
first.
As part of our close-knit team, you'll help deliver unforgettable events
and experiences in a space that fosters creativity and collaboration.The Consortium involving Darling Harbour Live,
Placemaking NSW, and ICC Sydney, as part of the Public Private Partnership
(PPP) delivering ICC Sydney, includes the architectural landmark – The Cutaway,
as part of the PPP portfolio.
With its striking architecture and prime location
in the heart of Barangaroo, The Cutaway is a premium stage for festivals,
immersive experiences, corporate launches, exhibitions, gala dinners and
creative industry showcases – making it an extraordinary location for our team
members to work.We prioritise inclusivity and support, creating an environment where
every team member can thrive.
If you need any adjustments during the
recruitment process, don't hesitate to reach out to our team at
****** or call ************.
You can also connect with one of
our internal diversity streams for additional support.About this
opportunity:An
opportunity presents itself here at ICC Sydney as we are currently seeking a
talented Demi Chef to join our world-class production culinary brigade that
thrives on a positive team culture and innovation.
In conjunction with the Sous
Chef and Chef De Cuisine you will assist to supervise and manage aspects of the preparation of our product,
while keeping with our standards of food quality and ISO ***** food safety
compliance.
You will:Assist with overseeing staff management within the kitchen.Deliver high standard preparation for all off our events and must be able to manage staff in several sections simultaneously.Assist with production schedules, food preparation at our world-class standards.Ensuring strict food safety standards, preparation,



presentation and cooking techniques are established and monitored to meet ICC Sydney Brand Standard guidelines and maintained at that level.Embrace our Feeding Your Performance philosophy with a focus on fresh, seasonal and local artisan produce.Assist the day-to-day operation of the ICC Sydney kitchen, and have basic knowledge of food cost, portion control, labour cost, productivity and wastage.Why ICC Sydney?
ICC Sydney offers more than just a job – we provide the chance to be
part of something extraordinary.
We create world class experiences while fostering a
collaborative, inclusive culture where your ideas and skills are valued.As part of our
team, you'll help deliver unforgettable events and experiences while enjoying a range of exceptional benefits, including:Free and fresh daily meals.Heavily discounted car parking and dry cleaning.Additional and generous leave opportunities including paid wellbeing leave, volunteer leave and parental leave.Purchased leave, novated leasing and salary sacrificing options.Access to exclusive health insurance offers and an executive superannuation arrangement.Team social events; regular companywide meetings and networking, annual awards night, social clubs and committees and diversity and inclusion activations.Access to discounted or complimentary event tickets.A coffee and pastry on us, on your birthday.Regular professional development and learning opportunities.We encourage your work life balance and offer flexibility to suit you.As
an international company, ASM Global can offer future career opportunities
throughout our global network of venues.CBD location close
to public transport and in the heart of the Darling Harbour precinct.ICC Sydney is committed to prioritising
equitable, sustainable and innovative practices for all team members and
visitors.




This includes people with all abilities, First Nations Peoples,
people across all generations, LGBTQIA+ individuals, new Australians, parents
and carers, and families of all structures.
Our diverse, passionate team drives
a culture of collaboration, inclusion and service excellence.Required Skills & Experience:We
are excited to hear from an inspiring and cutting-edge professional Chef, who has
experience in a similar kitchen role at a high-volume quality driven
establishment.Valid working rights in Australia.You must be 18 years or over.Minimum of 2 years' experience in a similar role within a fast-paced, high-volume environmentAbility to communicate clearly and conciselyA solution focused professional who continuously seeks learning and improvementAdaptable to changing situations while maintaining the highest quality of product and other established standardsTrue passion for food and an unrelenting drive to provide exceptional event guest experiencesAn ability to maintain safety standards and to abide by HACCP.Certificate III in Commercial CookeryFood safety supervisor certificate – desirableWhat to expect next:If
this sounds like the right role for you, we look forward to receiving your
application.At ICC Sydney, we trust your resume
covers your skills, but we're also looking for like-minded passionate, and
friendly people to continue to build on our strong culture.
Should your
application progress, you will be invited to attend an interview.To be eligible for employment you must
have valid working rights in Australia.Please Note; relevant screening checks
will be conducted as part of the recruitment process.
This includes a National
Police Background Check for successful candidates.
You will also be required to
show proof of identity that meets the 100-point check.
Shortlisted candidates
may also be required to complete an appropriate and relevant health assessment
as part of the recruitment process.Join us at
ICC Sydney, where you can bring your best, whole self to a team that truly puts
people first.

📌 Demi Chef (Sydney)
🏢 International Convention Centre Sydney (ICC Sydney)
📍 Sydney