Level 5/6 Chef — Path to Sous Chef (South Australia)

Level 5/6 Chef — Path to Sous Chef (South Australia)

13 Sep
|
The Glen Hotel Pty
|
South Australia

13 Sep

The Glen Hotel Pty

South Australia

The Glen Hotel Pty is seeking experienced Chefs for various roles across our premium dining venues in Adelaide, SA. We are looking for individuals to join La Louisiane and other venues, progressing from Level 5/6 Chef toward Sous Chef roles while delivering elevated guest experiences.

You will work with a renowned team in a high-pressure, service-driven setting, focusing on precision, cost control, and leadership of junior staff. Evening and weekend availability is essential.

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📌 Level 5/6 Chef — Path to Sous Chef (South Australia)
🏢 The Glen Hotel Pty
📍 South Australia

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