Full Time/Part Time/Casual Restaurant & Bar Staff

About the role - Full-time/Part time/Casual roles available

Front of House staff at O'Connell's Centenary Hotel, a cornerstone of Melbourne hospitality. You'll bring energy, professionalism, and personality to the floor, whether it's a packed Friday night, a relaxed Sunday lunch, or a big game day crowd. You know how to read the room and deliver.

Key responsibilities

Deliver warm, confident, and efficient service across the bar and floor

Create memorable guest experiences—not just transactions

Work collaboratively with a tight, professional team

Maintain high standards in a fast-paced environment

Contribute to the overall vibe and culture of the venue

About you

Experience in a busy pub, bar, or restaurant environment

Strong communication and people skills

A natural sense of urgency and attention to detail

A positive attitude and team-first mindset

Availability across nights, weekends, and key service periods

About us

O'Connell's Centenary Hotel has been a cornerstone of Melbourne hospitality for generations. We're proud of our history— but we even more focused on what's next. We're building a team of genuinely great operators who care about service, love the buzz of a busy floor, and want to be part of a venue that balances old-school pub charm with a sharp, modern edge.

Pubs, Bars & Clubs

Since opening its doors in 1990, O’Connell’s has been at the forefront of pub gastronomy in Melbourne,



blending a unique design and informality with award-winning food and service.

Over the years, it has been home to some of the city’s most well know chefs including Greg Malouf, Cath Kalka and Adrian Richardson, who contributed to its success and reputation.

In creating the menu our team strive to produce innovative cuisine while remaining faithful our pub roots.

Source: This is an extract from the company's own website.

Since opening its doors in 1990, O’Connell’s has been at the forefront of pub gastronomy in Melbourne, blending a unique design and informality with award-winning food and service.

Over the years, it has been home to some of the city’s most well know chefs including Greg Malouf, Cath Kalka and Adrian Richardson, who contributed to its success and reputation.

In creating the menu our team strive to produce innovative cuisine while remaining faithful our pub roots.

Source: This is an extract from the company's own website.

Your application will include the following questions:

- Which of the following statements best describes your right to work in Australia?
- How much notice are you required to give your current employer?
- Are you available to provide on call support when required?

To help fast track investigation, please include here any other relevant details that prompted you to report this job ad as fraudulent / misleading / discriminatory / salary below minimum wage.

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📌 Full Time/Part Time/Casual Restaurant & Bar Staff (Melbourne)
🏢 O'Connell's Centenary Hotel
📍 Melbourne