Senior Sous Chef – Lead Kitchen Team & Menu Innovation (Caloundra)

Senior Sous Chef – Lead Kitchen Team & Menu Innovation (Caloundra)

13 Sep
|
Oaks Hotels, Resorts and Suites
|
Caloundra

13 Sep

Oaks Hotels, Resorts and Suites

Caloundra

Oaks Sunshine Coast Oasis Resort is seeking an experienced and passionate Sous Chef to join the kitchen team on a full time basis. The role supports the Head Chef, supervises the kitchen staff, and ensures consistently high-quality dishes and dining experiences for guests.

You will oversee food preparation, motivate a diverse team, participate in menu creation and cost analysis, and manage inventory and labor costs while upholding health and safety standards.

#J-18808-Ljbffr

📌 Senior Sous Chef – Lead Kitchen Team & Menu Innovation (Caloundra)
🏢 Oaks Hotels, Resorts and Suites
📍 Caloundra

Reply to this offer

Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.

Subscribe to this job alert:

Get the latest job offers by email for: senior sous chef – lead kitchen team & menu innovation (caloundra) / caloundra