Pastry Sous Chef -- Opening Med Kitchen with Live-Fire (Victoria)

Pastry Sous Chef -- Opening Med Kitchen with Live-Fire (Victoria)

13 Sep
|
Lucas Collective
|
Victoria

13 Sep

Lucas Collective

Victoria

Job Description

Noẽma, Lucas Collective's new Melbourne restaurant, is seeking a Pastry Sous Chef to join the opening team. You'll bring desserts and baked goods to life in a fast-paced, premium kitchen and help shape the guest experience from day one.

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The ideal candidate has demonstrated pastry Sous Chef experience in a premium restaurant, with a robust understanding of contemporary Mediterranean cuisine and Greek-inspired pastry knowledge, plus team leadership.

📌 Pastry Sous Chef -- Opening Med Kitchen with Live-Fire (Victoria)
🏢 Lucas Collective
📍 Victoria

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