Vili’s is seeking a Production Kitchen Cook for a Monday to Friday 5am–1pm shift. You’ll operate in a quick, friendly, locally proud café group that has served South Australians for over 50 years.
In this role you will bulk cook and batch wet dishes, label and stage for later shifts, and adhere to SOPs/HACCP, allergen controls and FIFO. A reliable, energetic team member who communicates clearly helps keep production on track.
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📌 Bulk Cook - Production Kitchen (Mon-Fri, 5am-1pm) (City of West Torrens)
🏢 vili
📍 City of West Torrens
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