Artisan Baker Morning And Day Shift O'connor (Australia)

Artisan Baker Morning And Day Shift O'connor (Australia)

12 Sep
|
Hot Bread Retail Group PL and Big Loaf PL
|
Australia

12 Sep

Hot Bread Retail Group PL and Big Loaf PL

Australia

Baker — Morning & Afternoon Shifts
Big Loaf Factory Bakery · Fremantle, WA · Full time

At Big Loaf, bread is made the slow way. Long ferments. Hand shaping. Real sourdough. We run a reliable production kitchen in Perth's artisan scene and we're growing, which means we need bakers who can hold their own and take pride in doing things properly.

If you've been baking but feel like there's a whole dimension of the craft you haven't touched yet, this is where you find it.

We're hiring across two shifts, 2am start and 10am start, and we're open to both experienced senior bakers and solid mid-level bakers who are ready to step up.

What the work looks like
Our workflow runs on cold retard: afternoon shapes, morning bakes. You need to understand fermentation, respect timing, and know what it means when a dough isn't right.
Mix, shape and bake artisan and specialty breads. Sourdough is our foundation.
Follow recipes and production procedures with precision and consistency
Maintain a clean, organised kitchen with real food safety discipline
Work as a reliable part of a shift team. Communication matters as much as craft.




Senior bakers: mentor junior team members and contribute to recipe development

What we're looking for

Mid-level baker:
Solid hands-on experience with artisan bread
Comfortable with sourdough production
Reliable, fast-paced, team-first mindset
Baker qualification or equivalent experience

Senior baker:
5+ years in an artisan production setting
Deep sourdough knowledge: fermentation, shaping, troubleshooting
Experience leading or mentoring a small team
Can own a shift independently

All applicants must have full working rights in Australia.

What we offer
Competitive salary, reviewed against your experience and role
Real growth pathways. We promote from within.
A team that takes bread seriously
Staff discounts across all Big Loaf venues

How to apply
Send your CV with a short message about your baking background and which shift suits you. Shortlisted applicants will be invited for a chat at the bakery, followed by a paid trial shift.

📌 Artisan Baker Morning And Day Shift O'connor (Australia)
🏢 Hot Bread Retail Group PL and Big Loaf PL
📍 Australia

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