Lucas Collective in Canberra invites a Chef de Partie to lead a station inside Yakimono, a vibrant Japanese dining concept in the CBD. You will mentor junior cooks, maintain high standards and ensure smooth service across shifts.
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Solid communication and a proactive attitude are essential in a rapid-paced setting. Experience in Japanese cuisine is advantageous, with a willingness to work a rotating roster including weekends and public holidays.
📌 Lead Chef De Partie Japanese Cuisine, Fast Paced Kitchen Canberra (Australia)
🏢 Lucas Collective
📍 Australia
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