Job Description
Eatons Hotel in Muswellbrook is seeking an experienced cook to join a fast-paced, energetic kitchen led by a dedicated Head Chef.
You will contribute to a variety of cuisines and modern, innovative dishes while maintaining high standards of presentation.
The ideal candidate has at least 2 years in a professional kitchen, is adaptable for a 5-day/7-day roster, and demonstrates strong communication and food hygiene skills.
Approx.
38 hours per week with a supportive team environment.
📌 Hotel Kitchen Cook -- Fast-Paced, Creative Cuisine (Muswellbrook)
🏢 Australia Chef Migration
📍 Muswellbrook
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