Sushi Chef De Partie — Precision, Leadership & Craft (Queensland)

Sushi Chef De Partie — Precision, Leadership & Craft (Queensland)

11 Sep
|
EVT - Entertainment | Ventures | Travel
|
Queensland

11 Sep

EVT - Entertainment | Ventures | Travel

Queensland

EVT is seeking an experienced Japanese cuisine chef to join our high-volume kitchen on the Gold Coast.
You'll specialise in sushi and sashimi, uphold strict hygiene, and contribute to dish presentation and cost control.
Certificate III/IV in Commercial Cookery is essential.
Bring 2–5 years of fast-paced kitchen experience, robust teamwork, and a proactive, detail-focused approach to daily service and events.
#J-*****-Ljbffr

📌 Sushi Chef De Partie — Precision, Leadership & Craft (Queensland)
🏢 EVT - Entertainment | Ventures | Travel
📍 Queensland

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