Job Description
Voyages Indigenous Tourism Australia is seeking a Junior Sous Chef to live and work in office at Ayers Rock Resort in Yulara, NT, a short drive from Uluru. Qualified with a Certificate IV in Commercial Cookery, you will oversee kitchen operations, assist menu planning, inventory, scheduling and work closely with senior chefs to maintain high standards of quality and profitability.
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Join a remote, iconic location and enjoy benefits including 25% accommodation discount, relocation support up to $700,
📌 Junior Sous Chef - Onsite, Indigenous-Inspired Cuisine (Yulara)
🏢 Voyages Indigenous Tourism Australia
📍 Yulara
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