89 King William Street, Adelaide, SA, ****, AUSTRALIA
We are a nationally recognised premium dining group delivering innovative and elevated restaurant experiences across South Australia. Our team is led by celebrated chefs and hospitality leaders, with a focus on exceptional guest service, high-quality produce, and curated beverage programs. As part of our continued growth and refinement, we are looking for experienced and passionate professionals to join our teams.
We have exciting opportunities for
Sommelier / Restaurant Manager's
, to lead our teams in creating amazing guest experiences. If you're passionate about hospitality and are looking to secure a long-term opportunity with opportunity for growth, we have a role for you!
Our Venues:
La Louisiane, Tarantino's, Anchovy Bandit, Bandit Pizza and Wine, The Stag Public House, Bottega Bandito (x2) and 2 more venues opening within the next 9 months.
About You
We are seeking candidates who are service-driven, detail-oriented, and comfortable in a structured and high-pressure environment. You will have a genuine passion for hospitality and a commitment to delivering memorable, elevated service.
The Role
In this role, you will be working closely with our FOH & BOH Teams, Big Easy Group (BEG) Operations, BEG Finance & BEG Marketing teams.
Delivering guest experiences that exceed expectations.




Ensuring guest experience metrics are achieved, through knowledgeable, passionate table-side service.
Meet the financial KPIs (Wages cost & Cost of Goods)
Rostering to forecasted revenue
Beverage Program (in conjunction with our Operations team resources)
Assist in planning, organising and executing functions & events
Lead the team coaching junior staff, and develop talent.
Ensuring the venue is presented & organised to standard at all times
Work in collaboration with the kitchen team
Host & manage shifts
Warm, friendly, and approachable
Solution-focused and calm under pressure
A natural communicator who loves helping people
Professional, reliable, and a strong team player
A passion for learning
Why Join The Big Easy Group?
What We Offer
Growth and career development opportunities within a respected hospitality group
Comprehensive onboarding and training
Access to ongoing professional development
A supportive, team-oriented and passionate team culture
Working with like-minded young professionals
Screening Questions
Do you have experience in a similar role?
Will your commute be 20 minutes or less?
Describe your customer service experience
Do you have a Responsible Service of Alcohol (RSA)?
#J-*****-Ljbffr

📌 Big Easy Group - Sommelier Restaurant Manager (Adelaide)
🏢 The Glen Hotel Pty
📍 Adelaide