Rydges Resort Hunter Valley, part of EVT, invites an experienced Director of Food & Beverage to lead day-to-day operations across hotel outlets and events in Australia's premier wine region.
You will drive guest satisfaction, manage budgets and payroll, and recruit and develop a high-performing team while collaborating with culinary and beverage leads to deliver exceptional dining experiences for guests and events.
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📌 Elite F&B Director — Drive Guest Experience & Revenue (Brisbane)
🏢 EVT Group
📍 Brisbane
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