11 Sep
|
AccorHotel
|
Sydney
Accorhotel is seeking a capable leader to coordinate day-to-day Food & Beverage operations across the hotel, conferencing, and the Pumphouse venue. You will lead by example, ensuring exceptional guest experiences, managing feedback, and driving service improvements.
You will supervise rostering, stock control, ordering, inventory and waste minimisation while upholding food safety and WHS standards. You will inspire teams and collaborate with other departments to deliver seamless service.
#J-*****-Ljbffr
📌 F&B Assistant Manager: Lead Service & Guest Experience (Sydney)
🏢 AccorHotel
📍 Sydney