Pegasus Leisure Group in Mornington is seeking an experienced Commis Chef to join Steeples, a busy dining venue on the Mornington Peninsula. This full-time role involves hands-on prep to pass, supporting senior chefs, and maintaining strict food safety standards in a rapid-paced kitchen.
The position requires Cert III/IV in Commercial Cookery or equivalent experience, and a willingness to work a rotating roster including nights and weekends.
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📌 Full-Time Commis Chef — Fast-Paced Pub Kitchen (Melbourne)
🏢 Pegasus Leisure Group
📍 Melbourne
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