11 Sep
|
Sofitel
|
Sydney
Sofitel Sydney Darling Harbour is seeking a Commis Chef in-Room Dining to join our luxury culinary team. You'll work closely with experienced chefs to prepare, cook, and plate menu items, maintaining immaculate stations and the highest hygiene standards to deliver elegant in-room dining experiences.
You should hold a Certificate in Commercial Cookery and thrive in quick-paced, high-volume kitchens while embracing a rotating roster, including weekends and public holidays, to uphold the Sofitel
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📌 In-Room Dining Commis Chef: Luxury Hotel Experience (Sydney)
🏢 Sofitel
📍 Sydney