Australian Venue Co. is seeking a Chef de Partie to join our kitchen team at The Esplanade Hotel Queenscliff, a coastal venue with a busy bistro and seasonal specials. You will work across multiple sections, delivering high-quality dishes and supporting senior chefs in a rapid-paced setting.
Bring your passion for food, teamwork and a commitment to consistency. The role offers opportunities for career development within AVC's growing hospitality group and advantages across 250+ venues.
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📌 Coastal Kitchen Chef De Partie High Volume Sydney
🏢 Australian Venue
📍 Sydney
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