Job Description
Minor Hotels, specifically Oaks Sunshine Coast Oasis Resort, is seeking an experienced Sous Chef to support the Head Chef and lead a diverse kitchen team on a full time basis. You will supervise, mentor, and ensure the delivery of high-quality dishes and guest experiences.
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You will oversee menus, cost analysis, inventory, and staff rostering while maintaining strict health and safety standards. Weekend and holiday shifts are required in a agile resort workplace.
📌 Sous Chef Lead Kitchen Team & Growth Perks Caloundra
🏢 Nearheal(trading as Nearheal
📍 Caloundra
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