dnata catering and retail in Sydney, Australia, is hiring a Chef in a permanent full-time role. You will prepare international hot and cold meals in high-volume production for our customer airlines, following menu specs and food safety guidelines.
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Responsibilities include stock control, waste minimisation, maintaining a clean, hygienic kitchen, and working a 7-day rotating roster. It's a hands-on role requiring solid organisational and communication skills and the ability to work under pressure.
📌 Inflight Catering Chef - Permanent Full-Time (New South Wales)
🏢 dnata catering and retail
📍 New South Wales
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