Chef de Partie | Fast-Track Growth & Hands-On Training (Sydney)

Chef de Partie | Fast-Track Growth & Hands-On Training (Sydney)

11 Sep
|
The Cut Bar & Grill
|
Sydney

11 Sep

The Cut Bar & Grill

Sydney

The Cut Bar & Grill in The Rocks, Sydney, seeks a skilled Chef de Partie to lead a designated section in our New York–style steakhouse. You will execute premium dishes with precision, maintain portion control, and collaborate with the Head Chef to uphold our culinary vision.

This casual, rapid-paced role offers growth within Hunter Street Hospitality, with hands-on training, strong leadership support, and exclusive dining discounts.

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📌 Chef de Partie | Fast-Track Growth & Hands-On Training (Sydney)
🏢 The Cut Bar & Grill
📍 Sydney

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