Chef De Partie — Lead A Dynamic Resort Kitchen New South Wales (Australia)

Chef De Partie — Lead A Dynamic Resort Kitchen New South Wales (Australia)

11 Sep
|
EVT - Entertainment | Ventures | Travel
|
Australia

11 Sep

EVT - Entertainment | Ventures | Travel

Australia

Rydges Resort Hunter Valley, part of EVT, seeks a Chef de Partie to manage a designated kitchen section and deliver high-quality dishes. You will supervise junior staff, uphold food safety, and assist in stock control across restaurant, bar, events and conferencing operations.
The role is full time in a energetic hotel kitchen environment, offering career growth and opportunities within EVT's diverse hospitality network. Must be prepared for a quick-paced setting and roster flexibility.
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📌 Chef De Partie — Lead A Dynamic Resort Kitchen New South Wales (Australia)
🏢 EVT - Entertainment | Ventures | Travel
📍 Australia

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