Eatons Hotel in Muswellbrook is seeking an experienced cook to join a fast-paced, energetic kitchen led by a dedicated Head Chef. You will contribute to a variety of cuisines and contemporary, innovative dishes while maintaining high standards of presentation.
The ideal candidate has at least 2 years in a qualified kitchen, is versatile for a 5-day/7-day roster, and demonstrates strong communication and food hygiene skills. Approx. 38 hours per week with a supportive team environment.
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📌 Hotel Kitchen Cook — Fast Paced, Creative Cuisine Muswellbrook
🏢 Australia Chef Migration
📍 Muswellbrook
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