Our Vision.... A family of extraordinary people delivering extraordinary guest experiences

Coogee Bay Hotel, located opposite Coogee Beach in Sydney's Eastern Suburbs is so much more than just a hotel.

This award-winning multifaceted venue includes one of Sydney's biggest gardens, Marra Bar & Grill, contemporary conference space, the iconic live entertainment venue – Selina’s, gaming lounge, sports bar, two accommodation options and two retail liquor outlets.

At Coogee Bay Hotel, we are passionate about delivering extraordinary guest experiences. We are on the lookout for a range of experienced Chefs to join our team over our bustling summer season!

Available roles:

- Cooks

- Commi Chefs

- Demi Chefs

- Chef de Parties

Responsibilities:

- High standards of food quality and presentation.

- Exposure to Functions & Events kitchen.

- Preparing high-quality dishes that meet the company's standards for taste and presentation.

- Ensuring food safety, quality, and consistency.

- Maintaining a clean and organized kitchen.





Requirements:

- Ability to work well under pressure.

- Knowledge of food safety and sanitation practices.

- Strong leadership and communication skills.

- Creativity and a passion for food.

- Ability to work flexible hours, including weekends and public holidays.

Advantages:

- Discounts on food and beverage, accommodation, Conference & Events, liquor store

- On the job training and career development

- Award nights!

This is a hands-on, high-pressured role suited to an individual who thrives on a challenge and has the desire for excellence and quality. Success in this role will be achieved through a combination of leadership, innovation, teamwork and support of a positive and dynamic team culture.

If you can demonstrate the abilities listed above and would like to join a progressive hotel group, please click "Apply Now".

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