T6 Patisserie is looking for an experienced pastry chef to be part of our team. If you're passionate about pastries and cakes, we’d love to hear from you!
What we're looking for:
- Minimum 2 years of experience as a pastry chef
- Viennoiserie or French patisserie experience
- Solid communication and team collaboration skills
- Patient, responsible, and self-motivated
Pay: $58,000.00 – $65,000.00 per year
Work Authorisation
- Australia (Preferred)
Work Location: In person
📌 Pastry Chef (Carnegie)
🏢 T6 Patisserie
📍 Carnegie
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