At Postmaster Hotel, we are passionate about bringing high-quality, locally sourced, contemporary pub food to a thriving local crowd. We are looking for a Dynamic Pub Chef to take ownership of the pass and inject fresh energy into our menu.

KEY ATTRIBUTES

- proficiency in food preparation and cooking techniques across various cuisines
- strong communication skills
- organisation, planning and attention to detail
- knowledge of food safety and hygiene regulations
- menu planning and costing skills
- stock control and inventory management
- experience operating and maintaining kitchen equipment
- ability to coordinate, supervise and train kitchen staff
- creativity in developing new dishes and improving existing recipes.





The successful candidate needs to possess the following:
- Minimum 2 years’ experience in a bistro pub setting
- Available to work flexible hours, including weekend work
- Ability to stay calm under pressure during service
- Full working rights in Australia

If you’re passionate about classic pub food, love working in fast-paced environments, and are ready to bring your skills to our venue, we’d love to hear from you. Job Types: Permanent, Part-time, Full-time

Pay: From $33.00 per hour

Work Authorisation

- Australia (Required)

Work Location: In person

📌 Pub Chef (Kew)
🏢 Postmaster Hotel
📍 Kew