We are seeking an experienced full-time Chef to join the kitchen team at TÁVOLA Restaurant, operated by Tavola Hospitality Pty Ltd, in Bentleigh, Melbourne.

The successful applicant will be responsible for the preparation, cooking and presentation of Italian dishes, ensuring consistency, quality and compliance with food safety standards. The role involves working as part of a qualified kitchen team across lunch and dinner services and contributing to the efficient day-to-day operation of the kitchen.

Key responsibilities

- Preparing and cooking food in accordance with menu requirements and established standards
- Planning menus and contributing to menu development
- Estimating food and labour costs, determining food requirements, and ordering food supplies
- Monitoring the quality of dishes throughout preparation and presentation
- Demonstrating cooking techniques and advising on preparation and cooking procedures
- Ensuring food safety, hygiene and workplace safety requirements are followed
- Communicating with management, kitchen staff and front-of-house staff regarding food preparation and service requirements
- Assisting with the training and development of junior kitchen staff
- Ensuring the correct storage, preservation and handling of food, including freezing where applicable




- Supporting the effective organisation and workflow of the kitchen

Skills and experience

- A relevant Diploma qualification in commercial cookery or a related field, or an equivalent relevant qualification
- Previous experience working as a Chef in a commercial kitchen
- Sound knowledge of food preparation techniques and professional kitchen operations
- Ability to perform effectively under pressure in a fast-paced environment
- Strong attention to detail and commitment to quality
- Reliable, organised and able to work effectively within a team
- Sound knowledge of food safety and hygiene standards
- Experience with Italian cuisine will be highly regarded

Employment details

- Full-time, permanent position
- 38 hours per week
- Salary: $80,000–$85,000 plus superannuation
- Rotating roster across lunch and dinner services, including weekends and public holidays
- Workplace: TÁVOLA Restaurant, 309 Centre Road, Bentleigh VIC 3204

Australian citizens and permanent residents are encouraged to apply. Job Type: Full-time

Pay: $80,000.00 – $85,000.00 per year

Benefits

- Salary packaging

Experience:
- Kitchen: 1 year (Preferred)

Work Authorisation:
- Australia (Preferred)

Work Location: In person

📌 Qualified Chef - Italian Cuisine (Bentleigh)
🏢 Tavola Hospitality
📍 Bentleigh