The Catering Chef is responsible for management and supervision of kitchen, catering and dining services. The role is accountable for delivering high-quality nutritious meals and a positive dining experience for residents, while ensuring all services operate safely, efficiently, within budget and in accordance with aged care, food safety and organisational requirements.
Key responsibilities
Oversee the daily operation and supervision of the commercial kitchen and dining services
Prepare and cook meals in accordance with approved menus, recipes and dietary requirements
Develop, implement and regularly review seasonal and rotating menus and ensure meals are prepared and served safely, consistently and on time
Maintain high standards of food quality, taste, presentation, portion control and service, ensure menus meet nutritional requirements and reflect resident preferences, cultural needs and dietary requirements
Consult with residents, families, dietitians, clinical staff and management regarding menu planning and dining services
Coordinate texture-modified meals, allergies, intolerances, special diets and clinical nutrition requirements
Oversee catering for special events, cultural celebrations, functions and themed dining experiences
Provide day-to-day management and supervision to cook, kitchen hands and all dining services employees
Recruit, induct,



train, mentor and support kitchen and dining staff
Monitor key performance indicators, including resident satisfaction, food waste, budget performance, compliance and staffing
About you
Certificate IV in Kitchen Management or equivalent (Commercial Cookery)
Food Safety Supervisor Certificate or willingness to obtain
Demonstrated knowledge of food safety and HACCP principles
Experience in preparing meals in aged care, healthcare, hospitality or a similar workplace
Knowledge of nutrition and hydration requirements for older people
Demonstrated ability to work within budgets and manage stock effectively
Strong communication and teamwork skills
Demonstrated commitment to person-centred care and resident wellbeing
Ability to work independently and prioritise workload
Understanding of workplace health and safety requirements
About us
The Hellenic Community of WA's vision is to be the epicentre of Greek culture in Western Australia. Our mission is to serve the Hellenic Community of Western Australia by providing a continuum of care, from childhood to old age, while uniting individuals through cultural, educational, spiritual and social programs that strengthen our shared identity and support every generation.
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📌 Catering Chef (Perth)
🏢 Hellenic Community Aged Care
📍 Perth