11 Sep
|
Food and Wine
|
Victoria
11 Sep
Food and Wine
Victoria
Job Description
Eureka 89 in Melbourne, VIC, is seeking a passionate Commis Chef to join the kitchen on a casual basis. You will work across premium dining and events, supporting entrée, dessert, pastry and canapé preparation while maintaining the highest mise en place standards.
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The successful candidate will have at least 1 year in a similar kitchen role, a formal culinary qualification, a Secure Food Handling Certificate, and a team-oriented, safety-minded approach in a quick-paced seven-day operation.
📌 Commis Chef Premium Dining & Events, Melbourne Victoria
🏢 Food and Wine
📍 Victoria