Riverside Sous Chef: Lead High Volume Kitchen Melbourne (Australia)

Riverside Sous Chef: Lead High Volume Kitchen Melbourne (Australia)

11 Sep
|
Open Door Pub
|
Australia

11 Sep

Open Door Pub

Australia

Anglers Tavern at Open Door Pub Co. Pty LTD in Maribyrnong, VIC, is seeking an experienced Sous Chef to join the kitchen leadership team. You will work alongside the Head Chef to drive quality, standards and a high-performing team across busy services, functions and peak trading periods.

You’ll lead, train and mentor a talented kitchen team, ensuring food safety and consistency while managing stock, costs and rosters in a rapid-paced setting near the Maribyrnong River.
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📌 Riverside Sous Chef: Lead High Volume Kitchen Melbourne (Australia)
🏢 Open Door Pub
📍 Australia

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