Sous Chef Lead Kitchen Team, Menus & Growth Caloundra

Sous Chef Lead Kitchen Team, Menus & Growth Caloundra

11 Sep
|
Minor International
|
Caloundra

11 Sep

Minor International

Caloundra

Oaks Sunshine Coast Oasis Resort, part of Minor Hotels, is seeking an experienced and passionate Sous Chef to join our kitchen team on a full time basis.

You will support the Head Chef, mentor the kitchen team, and ensure high-quality dishes and dining experiences for guests. The role requires leadership, a Certificate III in Commercial Cookery, and the ability to work across rotating shifts.

Join a global hospitality group offering growth opportunities, hotel discounts, and wellness programs.
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📌 Sous Chef Lead Kitchen Team, Menus & Growth Caloundra
🏢 Minor International
📍 Caloundra

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