11 Sep
|
4 Pines Brewing
|
Sydney
11 Sep
4 Pines Brewing
Sydney
About the role
At 4 Pines, we're all about excellent beer, great food and even better people. We're looking for a Hospitality Operations Manager to lead three iconic venues in our hospitality portfolio: 4 Pines Manly, 4 Pines Truck Bar and 4 Pines Torquay.
Working closely with our Venue Managers, you'll support, coach and develop high-performing teams, bring fresh ideas to life and help deliver the kind of guest experience that leaves a lasting impression on our guests.
This role is also a part of the wider hospitality network in the Asahi Beverages family, which means access to a network of talented and passionate hospitality specialists who take what we do seriously, but never take ourselves. Whether it's crafting memorable experiences, supporting our communities or sharing a excellent beer with mates, we're here to brew better moments together.
Key responsibilities
Lead and develop Venue Managers, building a fun, inclusive and high-performing culture across the team
Set clear expectations and drive accountability across the portfolio
Deliver sustainable revenue growth, profitability and strong commercial performance
Support venues to execute annual plans and key business priorities
Create activations and new revenue opportunities that increase visitation, spend and engagement
Uphold 4 Pines brand standards across all venues, ensuring the customer experience, presentation and operations consistently reflect the brand
Partner with Marketing, Sales, People & Culture and other key stakeholders
Improve operational efficiency through consistent systems, technology and smarter ways of working
Maintain high standards across safety, compliance, and licensing
Challenge existing ways of working and encourage continuous improvement
About you
An experienced hospitality operator with a strong track record of leading Venue Managers and management teams
A hands-on and visible leader who enjoys coaching people and building capability
Commercially astute, with experience managing budgets, revenue, labour, costs and overall business performance
Passionate about hospitality, brand experiences, and outstanding customer service
A strong communicator and natural connector who can build trusted relationships across a broad stakeholder group
Experienced in liquor licensing, food safety and operational compliance
Able and willing to travel interstate regularly
📌 Hospitality Operations Manager Sydney
🏢 4 Pines Brewing
📍 Sydney