04th September, ****
We're on the hunt for
experienced Pizza Chefs
who live and breathe excellent dough, quality ingredients, and consistency in high volume, and when under pressure.
This summer and beyond, come and break record sales with us!
If you've got the skills to hand-stretch, top, and cook pizzas to perfection and care about every detail from bench to plate, we want to hear from you.
What You'll Bring:
Experience making, stretching, and cooking pizza dough
Previous experience in using a Deck Oven
A passion for fresh, quality ingredients and consistency
Strong attention to detail and pride in presentation
The ability to thrive in a high-volume, fast-paced kitchen
A positive, team-first attitude and great communication skills
What We Offer:
The chance to work at Sydney's most famous waterfront venue
A fun, supportive team led by Applejack Hospitality




Career growth across Applejack's diverse venues
Great conditions, training, and staff perks
Competitive tipping structure
20%+ off the bill when you dine in any AJ venue
Industry social outings & events throughout the year
Access to a HUGE range of discounts across Australian affiliated partners
Whether you're looking for a
full-time role
or
casual shifts
, this is your opportunity to join a passionate team creating pizza with one of the city's best views.
Reach out to Kira for more information at ******
Future Sponsorship opportunities available however must have full working rights for the next 12 months at least to be successful.

📌 Pizza Chef | Opera Bar (New South Wales)
🏢 Hamish Watts - Owner / Operator - Applejack Hospitality
📍 New South Wales