Chef Manager – On‐Site Leadership & Menu Innovation (Sydney)

Chef Manager – On‐Site Leadership & Menu Innovation (Sydney)

10 Sep
|
Compass Group Pty
|
Sydney

10 Sep

Compass Group Pty

Sydney

Compass Group Pty Limited on Milson Island, NSW, Australia, seeks a Chef Manager to lead hands-on food production, menu development, and onsite catering management.
The role drives seasonal menus, costing, stock control, budgeting, and staff mentoring while ensuring OH&S; compliance and robust client relationships.
The successful candidate will have a Cert 4 in Commercial Cookery, a mandatory Food Safety Supervisor certificate, and solid leadership with financial reporting capability.
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📌 Chef Manager – On‐Site Leadership & Menu Innovation (Sydney)
🏢 Compass Group Pty
📍 Sydney

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