Lead Sous Chef – High-Volume Riverside Kitchen (Melbourne)

Lead Sous Chef – High-Volume Riverside Kitchen (Melbourne)

10 Sep
|
Australian Venue
|
Melbourne

10 Sep

Australian Venue

Melbourne

Australian Venue Co. – Anglers Tavern in Melbourne's Inner West is seeking an experienced Sous Chef to join the kitchen leadership team.
You'll support the Head Chef across day-to-day operations, lead the team during busy services and uphold high standards of food quality, presentation and safety. You'll work alongside an experienced Head Chef, drive food cost control, mentor junior chefs and help deliver a high-quality offering across services, functions and peak trading periods, with career
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📌 Lead Sous Chef – High-Volume Riverside Kitchen (Melbourne)
🏢 Australian Venue
📍 Melbourne

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